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8 inch Chef Knife Japanese AUS-10 Damascus Steel Kitchen Slicer Cooking Cutlery


8 inch Chef Knife Japanese AUS-10 Damascus Steel Kitchen Slicer Cooking Cutlery
8 inch Chef Knife Japanese AUS-10 Damascus Steel Kitchen Slicer Cooking Cutlery
8 inch Chef Knife Japanese AUS-10 Damascus Steel Kitchen Slicer Cooking Cutlery
8 inch Chef Knife Japanese AUS-10 Damascus Steel Kitchen Slicer Cooking Cutlery
8 inch Chef Knife Japanese AUS-10 Damascus Steel Kitchen Slicer Cooking Cutlery
8 inch Chef Knife Japanese AUS-10 Damascus Steel Kitchen Slicer Cooking Cutlery
8 inch Chef Knife Japanese AUS-10 Damascus Steel Kitchen Slicer Cooking Cutlery

8 inch Chef Knife Japanese AUS-10 Damascus Steel Kitchen Slicer Cooking Cutlery    8 inch Chef Knife Japanese AUS-10 Damascus Steel Kitchen Slicer Cooking Cutlery

We could give you the best price and the best services for the business. Please shop in our store without any worry! About this item --- Hammered 8 inch Chef's Cooking Knife, Black Handle.

PREMIUM MATERIALS: Each kitchen knife is made of high quality AUS-10 Damascus high carbon stainless steel, its hardness in HRC (Rockwell Hardness Scale) can be up to 62 because of our vacuum heated treatment and cooling treatment. The AUS-10 core blade has extremely corrosion and rust resistance, long-lasting blade edge and excellent toughness. DISHWASHER SAFE G-10 HANDLE: G10 is also known as glass fiber, which can withstand maximum pressure without deformation. Its character including insulation, anti corrosion, wear-resisting, anti acid and alkali, etc.. The ergonomic design of this chef knife handle can make your hands comfortable, well balanced, easy to grip and control, more effective in every kind of prep work like cutting, slicing..

This knives are super sharp, sliding through meats, vegetables, and fruits almost effortlessly. The hammered high-carbon steel blade is stronger and more durable, has a long-term sharp edge retention, and does not require frequent sharpening. The hammer pattern can also reduce the food sticking to the blade hill when cutting.

We think this 6.5-inch blade will be a perfect fit for those who find that an 8-inch knife (the most common length of a chef's knife) feels excessive and heavy. The handle fits comfortably in the hand, and it cuts smoothly with its thin, sharp blade.

In our tests, we were able to make paper-thin cuts of ripe tomatoes without bruising the outside as well as glide through onion layers for dicing and slicing. Its pointy tip was effective at getting into harder-to-reach areas. 1 x 8 French Chef's Knife (20cm). 1 x 6.5 French Chef's Knife (17cm). Our Damascus steel knife is sharp to slice the meat, fruit and vegetables with strong hardness.

Please don't cut hard things like bones, or iced food, it will hurt the knife strongly. We recommend hand wash, please clean it after use and place it well.


8 inch Chef Knife Japanese AUS-10 Damascus Steel Kitchen Slicer Cooking Cutlery    8 inch Chef Knife Japanese AUS-10 Damascus Steel Kitchen Slicer Cooking Cutlery